Grilled: Skewered with garlic butter, white wine and lemon juice.
Fried: Breaded, deep-fried and served with cocktail sauce.
Served with your choice of two sides.
Jumbo shrimp stuffed with crabmeat and spices, broiled with garlic butter, white wine and lemon juice.
Broiled: Shrimp, scallops and dolphin in white wine, garlic butter and lemon sauce
Fried: Shrimp, scallops and dolphin deep-fried and served with cocktail sauce.
Half pound of sea scallops, broiled or fried, served with tartar sauce.
- Market Price
Surf & Turf
Grilled 10oz. Buckhead Beef NY Strip Steak with Your Choice of Gulf Shrimp (Fried or Grilled) or Grilled Lobster Tail or our Signature Crabcake
Half pound of select shucked oysters breaded, deep-fried and served with tartar sauce.
A fresh six ounce Mahi Mahi (Dolphin) filet, breaded and deep fried
Crab Stuffed Snapper
Fresh Gulf Snapper Stuffed with Blue Crab Stuffing and Broiled
Topped with fresh Seasonal Veggies, Cherry Tomatoes, Basil and Parmesan Cheese
- Add Chicken $6, Shrimp $9
NY Strip Steak
Grilled 10oz. Buckhead Beef NY Strip Steak
Edith’s Choice Cracked Conch
Tenderized Bahamian Conch Sliced Thin and Crispy Fried to Perfection with Hints of Citrus
** This featured conch is from sustainable farming sources in the Bahamas and is distributed by the Half Shell Fish Market exclusively.