Half Shell Raw Bar Featured as Local’s Choice for Fresh Seafood
Prominent travel blog Sherman’s Travel featured the Half Shell Raw Bar as a top local pick for fresh Key West seafood. Highlighting the restaurant’s “garlic oysters, fish n’ chips, middleneck clams, the signature conch ceviche, and much more,” Sherman’s Travel recommended the Half Shell for a lively waterfront dining experience. The blog also focused on the restaurant’s daily happy hour with appetizer and drink specials from 4:30 – 6:30 p.m. Bring your friends, grab a seat at the bar and sample the freshest seafood this side of the seaport at the Half Shell Raw Bar!
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