As The Oyster Turns
Check out the Half Shell Raw Bar in The New York Times 36 Hours Series, June’s Coastal Living Magazine as one of the country’s top Dive Seafood Restaurants and on Finnish YLE Aamu TV Morning Show.
Half Shell Raw Bar & Super Boat International
Posted on October 21st, 2014 Key West Events
Once again after all these years the Half Shell Raw Bar is proud to Sponsor Team Rum Runners Offshore Racing the local team from Big Pine Key at this years Super Boat International 34th Annual Key West World Championship. The fun and excitement is happening November 2nd thru 9th.
The Half Shell will be hosting a special meet & greet Happy Hour with the crew and their boat P4-22 Date & Time to be announced…Stay tuned for more info & events
Half Shell Raw Bar is again Going Florida Lobster Crazy
Posted on July 9th, 2014 Key West Events
The Half Shell Raw Bar is going Florida Lobster Crazy. On Sunday, August 6th, we are celebrating the first day of Florida’s 2017 Regular Lobster Season. We’ll be featuring a $15.00 la carte Broiled Florida Lobster Tails (6 to 8oz average) – Dine In Only. For the remainder of the week, we’ll also be featuring 10 daily specials made with fresh, local Florida Lobster [raw bar & regular menus will also be available].
Featured Specials….
- Lobster & Corn Fritters
- Lobster Roll
- Lobster Bisque
- Lobster Tempura
- Lobster BLT & A
- Broiled Lobster Tails
- Baked Stuffed Lobster
- Lobster Pot Pie
- Lobster Linguini
- Lobster Newburg
The Half Shell Raw Bar’s Florida Lobster Specials will start on Monday, August 7th as soon as the first Florida Lobsters hit our docks, make their way through our Half Shell Fish Market (conveniently located inside of the Half Shell Raw), and into our kitchen. You won’t get better Florida Lobster prices for the rest of the season so get to the Half Shell and enjoy a great lobster-infused week. See you then!
2015 Florida Lobster Mini Season Special
Posted on June 26th, 2014 Key West Events
Florida’s Mini Lobster Season happens on July 29th & 30th. Bring your legal tails and we will do all the cooking; $13.95 per tail per person and the price includes two sides. There will be plenty of beverage specials along with the coldest beer in town. Come by boat and pull up right behind the Half Shell Raw Bar at the Key West Bight Marina located at the Key West’s Historic Seaport.
Half Shell Fish Market – Grand Reopening!
Posted on June 26th, 2014 Key West Events
Come celebrate the Half Shell Raw Bar’s “Grand Reopening” on Friday, July 4th inside the Half Shell Raw Bar. We’ll have special giveaways on purchases and the best Key West prices on your favorite local seafood. Stop in from 11 am to 6 pm and get your Key West “Pink Gold” Shrimp, Grouper, and Oysters for your July 4th BBQ. Oh, and don’t forget the Key Lime Pie for dessert..
Watch Half Shell Raw Bar on the Travel Channel
Posted on May 23rd, 2014 Key West Events
Watch the Half Shell Raw Bar on the Travel Channel! Catch the Season Finale of Bizarre Foods America with Andrew Zimmern (aired Monday, May 26th at 9pm) as he shares his experience at the iconic Half Shell Raw Bar! See Episode
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140th Kentucky Derby Celebration
Posted on April 25th, 2014 Key West Events
It’s Derby time! Join us for the 140th Kentucky Derby celebration, Saturday, May 3rd, as we provide complimentary (pre-race) Hors d’oeuvres such as cold cuts & cheese platters, peel & eat shrimp, smoked fish dip, derby meatballs & derby dogs! Traditional Mint Julep & Grey Goose Oaks Lily drink specials will be served all night long. Television coverage starts at 4pm & daily Happy Hour runs from 4:30-6:30.
